Unlimited Food cooked and served
by our staff - 4 hours
|
Hot Dogs (Boars Head or
Hebrew National)
Hamburgers (5oz.)
BBQ Chicken, Corn on the Cob, Watermelon
|
Includes Homemade
Salads
(Choose 3)
- Our Delicious Potato
- Cole Slaw
- Macaroni
- Gourmet Pasta Salad
- Fresh Garden Salad
with our Special Dressing
BBQ Equipment & Serving Utensils.
Paper Goods.
*
Children 10 and under
$9.95 pp |
Also Includes
-
Rolls
-
Butter
-
Pickles
-
Ketchup
-
Mustard
-
Relish
-
Sauerkraut
-
Sliced Cheese
-
Onions
-
Tomatoes
-
Lettuce
|
$17.95
Per person *
(min. 50 guests)
$16.95
Per person *
(300 guests &
up) |
| Includes Chef’ &
Assistant 50 person minimum |
|
| Under 50 guests Chef Charge
$150.00 |
|
| Prices do not include 8.625% tax, 18% service charge |
|
| Waitress / Bartender Service |
$120.00 each +
tip |
Additional Menu Selections
| Filet Mignon |
$9.95 pp |
| Marinated London Broil or Flank steak |
$3.00 pp |
|
Rib Eye Steak (8oz)
|
$6.95 pp |
|
BBQ Ribs |
$2.50 pp |
|
Sausage & Pepper Hero |
$2.50 pp |
|
Raw Clam Bar |
$5.95 pp |
| Boneless Chicken
Breasts |
$3.50 pp |
|
Baked Beans |
$0.75 pp |
|
Beer, Soda, Wine, Ice & Glasses |
$7.95 pp |
|
Soda, Cups & Ice |
$2.50 pp |
|
Iced Tea, Lemonade
|
add $1.00 pp |
|
Bottled water
|
add $1.00 pp |
| Pulled pork |
$2.50 pp |
|
Chicken or beef kabobs |
$3.50 per kabob |
|
Shrimp kabobs |
$3.95 per kabob |
| Coffee & Desserts - (See
Desserts) |
|
BBQ Chicken in chafing
dishes, seasoned to perfection, cut
for easy handling.
|
Homemade Salads
(Choice of 3)
- Potato
- Cole Slaw
- Macaroni
- Penn Dutch
- German Potato
Relish Tray
- Pickles
- Black and Green Olives
- Sweet Peppers
|
Also Includes
- Dinner Rolls
- Butter
- Large Paper Plates
- Knives,
- Forks
- Napkins
- Serving Spoons
- Table Cloth
|
$8.95
Per person
(min. 15 people)
|
Gourmet Salad & Side Upgrade
Gourmet Pasta Salad, Corn On the Cob, Fresh Garden Salad / Dressing |
add $1.00
Per Person |
Spare Ribs
in chafing dishes, seasoned to perfection, cut
for easy handling |
add
$4.00
Per person |
Sausage, Peppers & Onions
A traditional Italian classic |
add $2.00
Per Person |
| Waitress / Bartender Service |
$120.00 each +
tip |
Menu Includes:
3 or more depending on
the number of guests
-
BBQ Teriyaki Glazed Pork Loin
with Mango Chutney
-
Hawaiian Chicken with Colorful
Peppers and Fresh Tropical Fruit
-
Pepper Steak
-
Hawaiian Ham with Rum Raisin
Sauce
-
Sliced Steak Teriyaki with Honey
& Ginger
-
Coconut Shrimp
(add $1.00 per person)
-
Sweet & Sour Ribs/Golden
Pineapple Glaze
|
Menu also includes:
2 or more depending on
the number of guests
-
Volcano Whipped Sweet Potatoes
-
Wok Fried Rice Primavera
-
Fresh Corn-on-the-Cob
-
Grilled Pineapple with Hot
Buttered Rum Sauce
Dessert: Fresh Sliced Tropical
Fruit or Shredded Coconut Pineapple Cake |
Salad:
-
Field Greens
-
Mandarin Oranges
-
Red Onions
-
Hearts of Palm
-
Baby Corn
-
Grape Tomatoes
-
Cucumbers
-
Tossed with a Citrus Vinaigrette Dressing
-
Rolls & Butter
|
| Package
includes All Condiments, Heavy-Duty Paper Goods, and Chafing Stands |
Waitress Recommended
(Minimum 25 Guests) |
|
$22.95
Per person |
Waitress Recommended
(Minimum 50 Guests) |
Includes Wok Fried Rice |
$19.95
Per person |
|
Hawaiian Kona Coffee |
|
$2.50
pp |
|

|
Additional Menu Selections
|
Shrimp Cocktail |
5.95 pp |
|
Grilled Veggies |
2.95
pp |
|
Raw Clam Bar |
5.95 pp |
|
Beer, Soda, Wine, Ice & Glasses |
7.95
pp |
|
Soda, Cups & Ice |
2.50 pp |
| Bottled water |
1.00
pp |
|
Served by our staff- 4 hours |
|
Includes:
- 5 oz. Lobster Tail / Jumbo Stuffed Shrimp
- Steamed Clams with Lemon & Butter
- Mussels Marinara
- Hot Dogs (Boars Head or Hebrew National)
- Hamburgers (5oz.)
- BBQ Chicken
- Corn on the Cob
- Watermelon
|
Includes Homemade Salads
(choice of 3)
- Our delicious Potato
- Cole Slaw
- Macaroni
- Bowtie Pasta/Fresh Spinach
- Fresh Garden Salad
|
Also Includes:
Rolls, Butter, Pickles, Ketchup, Mustard, Relish, Sauerkraut
Sliced Cheese, Onions, Tomatoes, Lettuce, Paper Goods
BBQ Equipment & Serving Utensils
|
| |
$47.95
Per person |
Make it SURF & TURF
Rib Eye Steak 16 oz
|
$13.50 pp |
|
Rib Eye Steak can be substituted for Hamburgers and Hot
Dogs for an additional $10.95 pp |
| Includes Chef’ &
Assistant 50 person minimum |
|
| Under 50 guests Chef Charge
$150.00 |
|
| Prices do not include 8.625% tax, 18% service charge |
|
| Waitress / Bartender Service |
$120.00 each +
tip |
Served by
our staff- 4 hours
- 1 1/4 Lb. Steamed
Lobster with drawn butter
- Steamed Clams with Lemon & Butter
- Mussels Marinara
- Hot Dogs (Boars Head or
Hebrew National)
- Hamburgers (5oz.)
- BBQ Chicken
- Corn on the Cob
- Watermelon
|
$43.95
Per person |
Includes Homemade
Salads
(choice of 3)
- Our delicious Potato
- Cole Slaw
- Macaroni
- Gourmet Pasta Salad
- Fresh Garden Salad with our Special Dressing
BBQ Equipment & Serving Utensils |
Includes:
- Rolls
- Butter
- Pickles
- Ketchup
- Mustard
- Relish
- Sauerkraut
- Paper Goods
- Sliced Cheese
- Onions
- Tomatoes
- Lettuce
|
|
Make it SURF & TURF
Rib Eye Steak 16 oz
|
$13.50 pp |
|
Rib Eye Steak can be substituted for Hamburgers and Hot
Dogs for an additional $10.95 pp |
| Includes Chef’ &
Assistant 50 person minimum |
|
| Under 50 guests Chef Charge
$150.00 |
|
| Prices do not include 8.625% tax, 18% service charge |
|
| Waitress / Bartender Service |
$120.00 each +
tip |
|
| Traveling charge may apply |
|
| Tax Exempt Organizations please submit your exemption form
|
|
Additional Menu Selections
|
Clam Chowder
|
$1.95 pp |
|
Shrimp Cocktail
|
$5.95 pp |
|
Grilled Veggies
|
$2.95 pp |
|
Raw Clam Bar
|
$5.95 pp |
|
BBQ Ribs
|
$2.50 pp |
|
Beer, Soda, Wine, Ice & Glasses |
$7.95 pp |
|
Soda, Cups & Ice
|
$2.50 pp |
|
Includes Chef’ & Assistant 50 person min.
|
|
|
Under 50 guests Chef Charge $150.00 |
|
|
Prices do not include 8.625% tax, 18% service charge
|
|
|
Waitress/Bartender Service
$120.00 each + tip |
|
|
Traveling charge may apply
|
|
|
Tax Exempt Organizations please submit your
exemption form |
|
|
Waitress Recommended |
Menu includes:
3 or more depending on
the number of guests
- “Fall Off The Bone” BBQ
Ribs
- Pulled Pork with Our Tangy Mopping Sauce
- BBQ Chicken
- Rotisserie Chicken
- Southern
Fried Chicken
- Beef Brisket with Our Tangy Mopping Sauce
- Smoked Andouille Sausage with Peppers and
Onions
|
Fixins:
3 or more depending
on
the number of guests
- Garlic Smashed Potatoes
- Bowtie Pasta with Fresh Spinach
- Slow Cooked
Baked Beans
- Macaroni and Cheese
- Corn on the Cob
- Creamed Spinach
- Collard Greens
- Sweet Potatoes with Brown Sugar
|
Side of:
“Our Home Made” Creamy Cole Slaw and
Corn Bread, BBQ Buns Dessert (Choose 1):
- Fresh Fruit Bowl
- Assorted Cookies
- Brownies
- Crumb Cake
|
|
Package includes All Condiments, Heavy-Duty Paper Goods, and
Chafing Stands |
(Minimum 50 guests)
|
$21.95
Per person |
|
 |
Additional Menu Selections
|
Grilled Vegetables
|
$2.95 pp |
|
Fresh Garden Salad
|
$1.25 pp |
|
Soda, Cups & Ice
|
$2.50 pp |
|
Sweet Tea
|
$1.95 pp |
|
Apple Cobbler |
$1.95 pp |
|
Limited Food Served 2 Hours with Staff |
|
Perfect for; Schools, Ball Games, Corporate
Meetings, etc |
- Boars Head or Hebrew National Franks
- 5 oz Hamburgers
- Baked Beans
- Lemonade & Iced Tea
- Rolls & Buns
|
Menu Also Includes:
- Sliced Lettuce
- Tomatoes
- Onions
- Cheese
- Ketchup
- Mustard
- BBQ Sauce
- Relish
- Pickles
- Sauerkraut
|
| |
$15.95
Per person |
|
Under 75 Guests
Add $150.00 |
|
| Prices do not include 8.625% tax, 18% service charge |
| Package includes All Heavy-Duty Paper Goods, BBQ Equipment
& Full Staffing
|
|